VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The key Portion in the Acetic Acid could be the Acetyl Molecule.Acetobacter would be the micro organism that converts Alcoholic beverages into Acetic Acid (Vinegar) the truth is it is actually ubiquitous. Just go away an vacant bottle of champange now there for just a few weeks and Acetobacter will find it